Delicious Thanksgiving Cheese Ball Recipe for Gatherings
Thanksgiving Cheese Ball made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 8 oz cream cheese softened
- 1 cup sharp cheddar cheese shredded
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped green onion
- 1/4 cup chopped walnuts or pecans optional
- 1 tsp garlic powder
- 1 tsp dried dill or thyme
- 1/2 tsp salt
- 1/4 cup dried cranberries or chopped apples optional
- Additional chopped nuts or herbs for rolling optional
Instructions
- In a large bowl, combine softened cream cheese, sharp cheddar cheese, and feta cheese.
- Add in the green onion, garlic powder, herbs, and salt.
- Optionally, fold in chopped nuts and dried fruits.
- Form the mixture into a ball and wrap it in plastic wrap.
- Refrigerate for at least 2 hours.
- Once chilled, unwrap the cheese ball and roll it in additional chopped nuts or herbs if desired.
- Serve with an assortment of crackers and veggies.