Indulge in Creamy Garlic Butter Lobster Tails
Savor the rich flavors and velvety texture of creamy garlic butter lobster tails, an elegant dish ideal for special occasions or a luxurious weeknight dinner.
- 2 lobster tails about 6-8 oz each
- 4 tablespoons unsalted butter
- 4 cloves garlic minced
- 1/2 cup heavy cream
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 1 tablespoon fresh parsley chopped (for garnish)