Taste Of Home
This Cajun Seasoning recipe elevates everything it touches with its zesty, spicy, aromatic kick from chicken, steak, veggies, sandwiches and more! It can be whisked together in 5 minutes with pantry friendly spices, eliminates MSG and anti-caking agents and stores for up to 6 months. Best of all, YOU control the salt, heat and flavor!
Homemade Fajita Seasoning is my favorite Mexican herb and spice blend whisked together in perfect proportions that I use ALL THE TIME! In my book, it’s a pantry essential that adds robust, earthy, spicy flavor to anything it touches. It can be used a million different ways from shrimp fajitas, chicken fajitas and steak fajitas…
TACO SEASONING This homemade taco seasoning recipe is quick, easy, pantry friendly, versatile, inexpensive and lasts for months! Its perfectly spiced proportions elevate everything from meat to vegetables with its aromatic robust, earthy, spiciness. Best of all, DIY taco seasoning gives you complete control over its flavor, eliminates sugar, MSG, anti-caking agents, and other additives…
JAMAICAN JERK SEASONING Jerk Seasoning is a dry spice blend from Jamaican, but also popular in the Cayman Islands and throughout the Caribbean. Jerk seasoning is unapologetically bold, packed with aromatic onion and garlic powder, laced with smoky-sweetness from the smoked paprika, herbaceous earthiness from the parsley and thyme, spicy pungency from the ginger, warm,…
This Chili Lime Seasoning embodies the bold flavors of Mexican cuisine. It’s a simple mix of chile powders, salt, and dehydrated lime for a mouth-puckering taste often used to spice up fruits and vegetables.
