Taste Of Home
Ligurian focaccia is crunchy on the outside and soft inside with a satisfying amount of salt and olive oil! You’ll find it’s hard to stop at just one slice! Don’t be put off by the time required to make this recipe. The majority is resting and rising time. Actual hands-on time is just 30 minutes.
Spaghetti alla Nerano is a mouth watering pasta dish that has inspired and thrilled diners around the world. This much loved but simple Italian favorite of spaghetti, fried zucchini and cheese will delight you and your family with its incredible flavor and creamy texture! To top it all off, this recipe isn’t difficult so get ready…
Giant Cheese Stuffed Shells is a popular Italian classic that’s perfect for both family dinners and special celebrations! What’s not to love? Giant pasta shells are stuffed with a lemony ricotta cheese filling, topped with both a rich marinara sauce and a creamy Italian béchamel sauce. The smell as these cheese stuffed shells bake in the…
Chicken Pizzaiola is a rich, cheesy and incredibly tasty Italian dish popular with adults and children alike! This chicken recipe uses just a few basic ingredients and is easy to prepare and cooks in less than 30 minutes. It’s the answer to your midweek dinner conundrum!
Pizza Gaina is an Italian Easter Pie that is much loved and packed with of all the Italian flavors you love like mortadella, salami, mozzarella and pecorino romano. Perfect for picnics, potluck and buffet dinners this hearty pie that is a celebration of good food!!
These roasted Garlic and Rosemary Potatoes are so flavorsome and crispy – everyone will be coming back for more! Paired with the classic Italian flavors, these roasted potatoes are perfect for all your festive holiday dinners. But why wait for a special occasion? Make these today!
Rigatoni Arrabbiata is a spicy pasta dish that is sure to tingle your tastebuds! Perfect for a midweek meal or tasty enough to impress guests, this vegetarian pasta is loaded with flavor from tomato, garlic and red pepper flakes! Plus, it’s ready in less than 30 minutes!! Ingredients Rigatoni Pasta – I recommend that you always…
This incredible Torta Pasqualina recipe is a burst of flavor straight from Italy! With layers of buttery puff pastry and a filling of creamy cheese and fresh spinach, this Italian specialty is irresistible. Plus there’s a fun surprise when you cut into the pie!
This delicious Authentic Bolognese Sauce or Ragu alla Bolognese is made with fresh ingredients and cooked low and slow. A true Bolognese sauce recipe takes time, but it is so worth it. For the true Italian tradition serve with fresh egg Tagliatelle or Pappardelle!
This Easy Fresh Tomato Marinara Sauce is very easy to make and burst with ripe, juicy tomatoes, garlic, and fresh herbs. Homemade is always better when it comes to a tasty marinara because you can season it just the way you like it. Simple ingredients…simple, fresh-tasting, flavorful marinara!
