Taste Of Home
DRAGON CHICKEN RECIPE I tasted this in a restaurant called Lynns. It is to die for and tasted so heavenly. As I was enjoying it, I tried to identify some of the ingredients that they had added to it. And the next day I tried dragon chicken. And to my surprise, it turned out so…
Restaurant Style Pepper Chicken Pepper chicken is a popular South Indian chicken preparation. Chicken is cooked with onions, curry leaves, and green chillies till tender and tossed with freshly ground black pepper which gives its unique taste. When served with rice or roti, this spicy pepper chicken is quite addictive. Learn how to make pepper…
Chicken Chettinad Curry is a fiery hot and delicious traditional curry from the Chettinad region of South India. Make it using my easy recipe at home.
Goan Chicken Vindaloo is a Portuguese-influenced Goan dish made by cooking meat with spices and vinegar. Learn to make Goan Chicken Vindaloo in a traditional way using my easy recipe (gluten-free) Goan Chicken Vindaloo (Stovetop + Instant Pot)
This chicken biryani recipe has been one of the most requested reader recipes and I’m so excited to share it with you today. Succulent, juicy pieces of chicken are cooked in a yogurt marinade and then layered with crispy onions, coriander, mint and basmati rice to give you a dish that the entire family will…
Ingredients (You can find the exact measurements and instructions in the printable recipe card at the end of this page.) Fish: I’ve used pomfret here. It is also called butterfish or pompano. (Which I used for the popular tandoori pomfret.) Any fish like sardine or mackerel can be used. (I usually reserve mackerel for recipes like fish cakes and baked fish which…
Shab Deg is a traditional Kashmiri Kofta Curry dish cooked with Turnips in a heavy bottomed deg/handi/vessel on charcoal fire. This recipe is a forgotten meat recipe from Kashmir which lost its authenticity with time. Traditionally Shab Deg was cooked with a slow cooking method where a large deg was kept on fire with all ingredients on it…
Chettinad Mutton Chops Kuzhambu is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry. If you are a spice lover you should definitely try this recipe for your weekend dinners. Its a perfect dish to serve during the house parties and your family and friends will love it…
Mutton Varattiyathu Recipe is a Malabar style Mutton Roast, marinated along with simple spices and stir-fried to give it a lovely roasted flavour. Coconut oil and curry leaves lend the South Indian notes to this lip-smacking dish.
