DIY CAJUN SEASONING
This Cajun Seasoning recipe elevates everything it touches with its zesty, spicy, aromatic kick from chicken, steak, veggies, sandwiches…
This Cajun Seasoning recipe elevates everything it touches with its zesty, spicy, aromatic kick from chicken, steak, veggies, sandwiches and more! It can be whisked together in 5 minutes with pantry friendly spices, eliminates MSG and anti-caking agents and stores for up to 6 months. Best of all, YOU control the salt, heat and flavor!
Homemade Fajita Seasoning is my favorite Mexican herb and spice blend whisked together in perfect proportions that I use ALL THE TIME! In my book, it’s a pantry essential that adds robust, earthy, spicy flavor to anything it touches. It can be used a million different ways from shrimp fajitas, chicken fajitas and steak fajitas…
TACO SEASONING This homemade taco seasoning recipe is quick, easy, pantry friendly, versatile, inexpensive and lasts for months! Its perfectly spiced proportions elevate everything from meat to vegetables with its aromatic robust, earthy, spiciness. Best of all, DIY taco seasoning gives you complete control over its flavor, eliminates sugar, MSG, anti-caking agents, and other additives…
JAMAICAN JERK SEASONING Jerk Seasoning is a dry spice blend from Jamaican, but also popular in the Cayman Islands and throughout the Caribbean. Jerk seasoning is unapologetically bold, packed with aromatic onion and garlic powder, laced with smoky-sweetness from the smoked paprika, herbaceous earthiness from the parsley and thyme, spicy pungency from the ginger, warm,…
This simple, old fashioned Scottish Steak Pie recipe with a golden puff pasty lid is a classic and so easy to make! A steak pie is a real Winter warmer and pure comfort food. Serve with mashed/new potatoes and seasonal veg for a hearty, warming meal!
Gulab Jamun Samosa Recipe Inspiration Gulab Jamun samosa is a delicious sweet made combining two if my favourite dishes. This is a really innovative recipe and only Vaishali can come up with such recipes. As I had some samosa dough recipes lined up, I decided to make this part of the batch.
Caramel Syrup & Caramel Sauce Recipe Caramel Syrup & Caramel Sauce both start with the making of caramel. I am sure most of you are ardent fans of caramel in the form of toffee. But do you know that it is so easy to make at home? I use caramel syrup to make my Christmas cake and caramel…
Homemade Molasses Substitute Recipe is an easy alternative to the commercial molasses and can be used for all recipes that call for it. Usually molasses is used in many recipes that we make during Christmas. The gingerbread house, cookies, cake all use molasses for the amazing flavour it provides to the final dish. It is…
Eggless Royal Icing Recipe is an easy alternative to the egg based royal icing we use for decorating cookies and cakes. There are various ways you can substitute egg whites in the recipe, and what I am going to share today is one of the easiest ways to obtain results. The whole process takes 5 minutes…
Nutella Brioche rolls are made with buttery brioche dough and Nutella, shaped into a beautiful braid and rolled which tastes amazing. I made these rolls when making the brioche loaf. The recipe makes one loaf or eight Nutella rolls.